What We Do
We’re a nonprofit community kitchen that uses food to create opportunity, bridge gaps, and unite neighbors. We are committed to reducing the toll of incarceration on individuals, families, and communities by strengthening Detroiters’ self-reliance and stability through expert-led programming. Our organization focuses on three areas:
Our rigorous chef-led training program builds specialized culinary skills and develops employment ready soft skills for individuals eager to get started in the culinary and food service industry.
The Cook Shop
We host leadership and professional development courses for hospitality professionals, food and beverage education courses for the general public, and cooking events for the local community.
Desiré Vincent Levy